A glass of Santorinian vino

I love my wine and I don't care who knows it.

Welcome to Fun With Carbs! This blog will chronicle my adventures with food – my home cooking projects and restaurant experiences, as well as dining news from around Connecticut and western Massachusetts.

Who am I? I’m a recovering newspaper journalist turned nascent food writer/ blogger, in the interest of doing what I love. Fun with Carbs pays homage to my absolute favorite food group. Bread is manna from heaven, quite literally. I love cheese, too.  Sometimes too much.

This site would not be possible without the hard work, expertise and great humor of Jeanne Leblanc, she of Coach Class and Digital Media Cooperative fame. Thanks a million, Jeanne!

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