At left, a 50+ pound tree limb. At right, my car.
Yeah, we’ve had a hell of a weekend. If you’re not living it, you may have heard about it – New England suffered a massive freak snowstorm Saturday night. And because it was about six weeks ahead of schedule, the leaves hadn’t fully fallen off the trees. Extra leaves on trees = excess weight = trees coming down on power lines, buildings, cars and anything in their path. Parts of the state are destroyed. The Connecticut Department of Transportation said the damage is “five times worse” than Tropical Storm Irene, which hit at the end of August.
We are currently one of the 750,000 Connecticut households without power, which we lost around 5 p.m. Saturday. At one point, our entire town of just under 50,000 people was 100% in the dark. Almost every tree in our condo complex is splintered, cracked in half or somehow uprooted. The road we live on was down to one lane of travel, because there was so much debris (and downed power lines) in the street. I have never seen anything like it in my life.
We spent Sunday morning scrambling for a hotel, after the one we booked Saturday night lost power. Hilton corporate rebooked us at a hotel in Glastonbury (35 minutes away) and by the time we got there, they also had no power. Meanwhile, we had to travel 15 minutes north to Springfield, Mass. to fill up my gas tank. (Things I will NEVER forget to do again: fill up my car before a predicted storm.)
After striking out in Glastonbury, we decided to spend the night at home with no heat. But if there were any saving graces during the day, it would be the following:
* Our gas water heater that allowed us to take hot showers, despite the lack of power. When the temperature in the house drops to 50 degrees, it’s a damn godsend. I felt human again, just for a little while.
* Our gas grill, that’s normally used year-round anyway: We finished cooking Saturday dinner (pizza) on the grill; used it to reheat leftovers, and then grilled up cheeseburgers yesterday afternoon after giving up on our hotel plans. Later, Rob used the grill’s side burner to boil up some pasta, and then we grilled up a bag of frozen shrimp. With red wine and candles, it was almost romantic – except for our six layers of clothing.
* The cold temperatures: Thankfully, the freezing temps outside meant we were able to keep our perishables “refrigerated.” We filled three coolers with food and ice packs – and then dragged them up to my parents’ house today.
* Dunkin’ Donuts in Spencer, Mass.: Oh. My. God. I have never been happier to see a large French vanilla coffee with skim in my life.
We’re currently enjoying refugee status somewhere with heat, electricity, Internet and all the creature comforts that have suddenly become a luxury in this time of climate change.
If you’re in the midst of this storm, how have you fared?